High End And Tactical Knives

Hey,
  Just a short blog today.  We are happy to sharpen higher end knives (SOG, Benchmade, etc) and Tactical/hunting  knives (KaBar, Buckmaster,etc).  Don't forget, these knives have a different edge than an average kitchen knife. Tactical knives have a blunter grind (almost 30 degrees versus the average 22.5) to keep the edge true during heavy use.  High end knives can be scratched by amateurs, and that can affect the resale value.
Here at M&M;, we use a combination of hand and machine work to get your knives to that razor edge.  Don't forget our shop motto, "It shaves or it doesn't leave!". Meaning, if the knife isn't sharp enough to shave the hair on your arm, it doesn't leave the shop!

NEVER A DULL MOMENT!!

Hunting/Skinning Knives

Hey. 
Deer Season is here. Make sure your hunting/Skinning knife is up to the job.  These knives have a different grind than a kitchen knife, and can be ruined by using a "pull through" sharpener on them! We have over 35 years of experience sharpening these knives.  Call us today.

NEVER A DULL MOMENT!